Just as you have events and holidays unique to your home country, we have many seasonal events throughout the year, which are strongly associated wit…
Soy Sauce, or SHOYU, can be said to be the most well-known Japanese condiment. They are made by fermenting a liquid mixture of soy beans, wheat and…
Low sodiumHatcho misoWheat malt misoWhite misoRed misoRice malt miso…
Best SellerStaple ProductPouchFrom Hyogo PrefWhat I Use at HomeAuthentic…
Organicｗ/ Black VinegarOrganicRegular ProductAuthentic brandMade with Yuzu juice…
Most popularDark170gMade in KyotoWhiteOrganic…
