Archive for the ‘ Recipes ’ Category

  1. +COOKING CLASSES for JAPANESE MONTHLY EVENTS +

    Just as you have events and holidays unique to your home country, we have many special events throughout the year, which are strongly associated with…

  2. +SAKURA GOHAN 桜ご飯/ cherry blossom rice+

    I once had a very close friend. I say "once" because she does not live in our world anymore. We had met through pottery making and she was near my …

  3. + KURI GOHAN / chestnut rice +

    To be honest, I never liked KURI GOHAN or chestnut rice, simply because I never really liked sweetness associated with savory meals. Plus, it was ne…

  4. TON JIRU

    + TONJIRU / miso soup with pork & root vegetables +

    Another of my family’s favorite soup dish and I’m sure it is for a lot of others too!I always cook a very large amount (maybe double of e…

  5. MAITAKE GOHAN

    + MAITAKE GOHAN / rice with maitake mushrooms +

    One of my family’s favorite rice dishes, especially my hubby’s.Whenever he goes grocery shopping and loads our fridge with a pack of MAITAKE mu…

  6. UMAKI

    + UMAKI / rolled omelette with eel center +

    A plain rolled omelette is always very nice but try this savory omelette with fluffy eel center.Because DASHI broth is added to the eggs, they have a…

  7. + BROCCOLI GOMA-AE / broccolli tossed in sesame sauce +

    “AE-MONO” (dressed dishes) are cold side dishes of ingredients dressed in various seasonings. It is called by the name of the ingredient used as dre…

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